RED KIDNEY BEAN 1KG

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Kidney Beans are a common vegetarian substitute for meat in Mexican recipes, they hold there shape during cooking and will take on the flavour of the dish. Also delicious in dips and salads. Great source of fibre and iron.Ingredients Red kidney beansNutritional Information Av. Per 100gServing Size (g) 50Energy (kj)1241 Protein (g) 22.5 Fat Total (g) 1.8 Fat Saturated (g) 0.3 Carbohydrate (g) 35.6 Sugars (g) 3.4 Sodium (mg) 3Country of Origin Canada

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