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This aromatic blend of spices is a delightful and simple way to bring warmth and flavour to a curry. Organic Garam masala is a popular ingredient used in curries, soups, rice dishes and other savoury applications. It is traditionally sprinkled as a garnish over finished dishes to give a characteristic, authentic flavour and aroma. Garam masala may be used to ‘spice up’ vegetable dishes, it even works remarkably well as an inclusion in bakery applications such as breads, cakes, biscuits and muffins.

Supplier: Austral Herbs

Organic Status: Certified Organic
Australian Certified Organic
Country of Origin: India